Backstage Reserve Medium Roast

Crafted for the ones who make sure the show goes on.

This one is for the unsung heroes of the backstage, the ones who not only keep the show moving but make the show possible and wouldn't mind having a drink in hand. But instead of reaching for the whiskey, grab the Backstage Reserve. Guatemalan Single Origin beans that are aged in oak whiskey barrels for 30 days before roasting, giving them rich sweetness, whiskey-like aroma, and soft oak notes with the jolt of caffeine you need to keep the show going.

Why you'll love it

• Whiskey Barrel Aged - Aged low and slow before roasting for extra character, because perfection takes time
  
• Small-Batch Reserve Medium Roast - Freshly roasted in small batches for maximum flavor
• Guatemala Single Origin - One origin, carefully selected for the spotlight